Add additional caramel drizzle on top of sweet cream cold foam when assembled.Ask for vanilla sweet cream cold foam with caramel syrup mixed in.Ask for caramel drizzle inside of the cup.Ask for vanilla sweet cream cold foam with strawberry purée blended in.Ask for a Venti Iced White Chocolate Mocha.Top off with whipped cream, additional mocha drizzle, and cookie crumbles and/or java chips.Ĥ1.Ask for mocha drizzle inside of the cup.Order a Vanilla Bean Crème Starbucks Frappuccino.Add whipped cream and cookie crumble as the finishing touch.Add mocha sauce (1 pump for a tall, 2 pumps for a grande, 3 pumps for a venti).Add cinnamon dolce syrup (1 pump for a tall, 2 pumps for a grande, 3 pumps for a venti) and white chocolate mocha syrup (1 pump for a tall, 2 pumps for a grande, 3 pumps for a venti), whipped cream, and cinnamon dolce sprinkles.Order a chai latte with whole milk and no water.This content can also be viewed on the site it originates from. Add 1–2 extra pumps raspberry syrup, if available.Order a Double Chocolate Chip Starbucks Frappuccino.Top with whipped cream and a caramel drizzle.Add 3 pumps each toffee-nut syrup and caramel syrup.Order a Vanilla Bean Crème Frappuccino (ideally made with whole milk for the best consistency).Harry Potter–Inspired Butterbeer Frappuccino Add 2 pumps each cinnamon dolce syrup and caramel syrup.ħ.Ask for ½ cup milk combined with ½ cup apple juice.Ask your barista to add 1 Starbucks Birthday Cake Pop into the blender.

Add soy milk, vanilla syrup, and berries.Add 1 pump each caramel syrup, hazelnut syrup, and toffee-nut syrup.Add vanilla syrup (2 pumps of vanilla syrup for a tall, 3 pumps for a grande, 4 pumps for venti) and raspberry syrup (½ pump for a tall, 1 pump for a grande, 1½ pumps for venti).

Ask your barista to blend a biscotti into your Frappuccino.

Order a Vanilla Bean Crème Frappuccino.

Iced latte macchiato starbucks